Our Products

Aromatic slow cooked and tender beef pieces in a rich Malaysian coconut curry gravy. Rich in taste and rich in experience.

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Lam Yee Fried Chicken

$14.80–$44.80

Definitely the Chef's favourite dish! Chicken coated in a family recipe involving lam yee (a delicious paste of fermented beancurd) and deep fried until crispy. A small side of broccolli and pickles.

南乳鸡饭

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Char Hor Fun

$15.50–$20.50

Silky egg in a gravy sauce on a bed of wok tossed flat rice noodles. Comes with chicken, fish cake, prawn and veggies.

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Our traditional Malaysian Nasi Goreng also known as “Malaysian Fried Rice”. A spicy and aromatic wok-tossed fried rice with shrimps, chicken, peas, egg and veggies. Topped with fried shallots.

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Wok Tossed Flat Rice Noodles with Beef and Ginger

$15.50–$20.50

Wok tossed flat rice noodles with ginger and beef in a mushroom soy sauce.

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Outof stock

Sutsa High Tea Box

$65.00

Introducing Sutsa’s newest customisable meal box – the Sutsa High Tea Box. For those who love a little bit of everything – complete with entrees, assorted breads and rolls and of course, that famous Sutsa dessert.

Your $50 High Tea Box is customisable and you also have the option of adding upgrades.

Available for Pick Up or Delivery through Usku (www.uskutech.com) and Didi Australia.

Orders require a 2 day notice.

Email us if you want to feed more people : hello@sutsa.com.au

Please note: if you select only 1 item from a category – you will still receive the amount specified in the category.