$14.80–$26.00
Tender chicken pieces with potatoes in a traditional Malaysian-style coconut curry sauce. Served with steamed rice.
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Slightly battered pork pieces wok tossed in a sweet king doh sauce. Served with rice.
Tender chicken pieces stewed in a gravy with ginger and spring onion. Served with steamed rice.
Succulent chicken pieces and vegetables in a Thai coconut green curry sauce. Served with steamed rice.
Crispy fried chicken marinated with garlic and asian seasonings with thai sweet, sour and chilli sauce. Served with steamed white rice.