$14.80–$19.80
Egg noodles tossed in delicious dark soy gravy sauce. Served with prawns, fish cake, pork and vegetables.
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Egg noodles tossed in delicious dark soy gravy sauce. Served with prawns, fish cake, calamari, pork and vegetables.
Wok tossed flat rice noodles with egg, beanshoots, chinese sausage,, spring onion, prawns and calamari in a mushroom soy coating. You’ve found the best Fried Kueh Teow in Melbourne!
Slightly battered pork pieces wok tossed in a sweet king doh sauce. Served with rice.
Tender chicken pieces stewed in a gravy with ginger and spring onion. Served with steamed rice.
Tender pieces of beef and vegetables wok-tossed in a black bean sauce. Served with steamed rice.