EASTER Cookie Decorating Class (Ages 5-12)

Sutsa Cake Bar & Studio presents a Easter workshop designed to give kids (ages 5-12) the skills to create their own Easter Cookies. Perfect to gift or take to your Easter event!

In this workshop, kids will:

• Learn to achieve perfect coloured fondant
• Learn to mould, shape and cut fondant shapes
• Learn to apply fondant onto cookies
• Learn to create textures on fondants using tools

Ticket Options:

• Class ticket – you will create and take home a set of 6 Easter Cookies.

Who is Amanda?

Amanda is the owner and head patisserie chef of Sutsa Cake Bar & Studio. Amanda has demonstrated experience creating customised cake designs for close to ten years and counting – from birthday to weddings and everything in between. She opened Sutsa Cake Bar & Studio in Fairfield in 2018. Amanda runs a number of public workshops and private workshops from the studio.