Woodland Cake Workshop – Adult Class

Sutsa Cake Bar & Studio presents a new winter workshop designed to give you the skills to handcraft a Woodland Theme Cake.
Learn to assemble & cover your cake and then personally mould the cute woodland animals and flora to complete your theme. Take home your 6 inch cake creation to devour or re-gift it to someone you love!

In this workshop, you will:

• Learn how to apply fondant to a cake covered by chocolate ganache
• Learn to use tools to create patterns and textures
• Learn to mould, shape and build fondant figurines
• Learn the artistry of “cake up” effects using edible dust powders
• Learn to decorate your cake with finished creations

Ticket Options:

• Class ticket – you will create and take home a 6 inch cake ($450)

(The retail cost for this cake is $250 but to handcraft the the whole thing yourself is priceless!)

Also:

Some light nibbles from the Sutsa will be provided throughout the workshop.

Who is Amanda?

Amanda is the owner and head patisserie chef of Sutsa Cake Bar & Studio. Amanda has demonstrated experience creating customised cake designs for close to ten years and counting – from birthday to weddings and everything in between. She opened Sutsa Cake Bar & Studio in Fairfield in 2018. Amanda runs a number of public workshops and private workshops from the studio.