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Cupcake Decorating Workshop for Kids (Ages 5-8)

Sutsa Cake Bar & Studio presents a new winter workshop designed to give kids (aged 5-8) the skills to create their own cupcakes.

In this workshop, kids will:

  • Learn to achieve perfect coloured fondant
  • Learn to mould, shape and build fondant figurines
  • Learn the artistry of “cake up” effects using powders
  • Learn to create textures on fondants using tools

Ticket Options:

  • Class ticket – you will create and take home a set of 4 cupcakes.

Who is Amanda?

Amanda is the owner and head patisserie chef of Sutsa Cake Bar & Studio. Amanda has demonstrated experience creating customised cake designs for close to ten years and counting – from birthday to weddings and everything in between. She opened Sutsa Cake Bar & Studio in Fairfield in 2018. Amanda runs a number of public workshops and private workshops from the studio.

Date

07 Jul 2018

Time

12:00 PM - 01:30 PM

Cost

$45

Location

Sutsa Cake & Bar
134 Station Street, Fairfield, VIC 3078
Amanda Chow

Organizer

Amanda Chow
Phone
0488388363
Email
amanda@sutsa.com.au
Website
https://www.sutsa.com.au/contact-us/

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